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House Cooked Chicken, Roasted Peppers,Caramelised Onions, Spring Onion and Bocconcinion a Tomato base, topped with Peri-Peri sauce.
House Cooked Lamb roasted in aromatic spices, Spanish Onions and Green Peppers on a Tomato base, garnished with Mint Yoghurt and a Lemon wedge.
Beef Pepperoni, Spanish Onions, Green Peppers on a Garlic & Tomato base. (Chilli optional)
Smoked Turkey Ham, Beef Pepperoni, Italian Sausage, Mushrooms, Green Peppers,
Spanish Onions, Pineapple and Kalamata Olives on a Tomato base.
Smoked Turkey Ham, Beef Pepperoni, Italian Sausage, House Cooked Chicken & Turkey Bacon on a BBQ base.
Turkey Ham and Pineapple on a Tomato base.
House Cooked Chicken, Mushrooms, Spanish Onions and Shallots on a BBQ base. (Feta Optional)
House Cooked Chicken topped with Spring Onion, on a Tomato, Hoisin SweetChilli & Garlic base, garnished with Slaw, fresh Coriander, Chopped Chilli & Garlic Aioli.
House Cooked Chicken roasted in Tandoori Spices, Spring Onion and crushed Cashews on a Tomato base, topped with Mint Yoghurt.
Originating in 1889, a genuine Margherita with Buffalo Mozzarella andRoasted Cherry Tomatoes on a Tomato base, garnished with fresh Basil,served with Cracked Pepper and Sea Salt.
Grilled Aubergine, Marinated Artichokes, Baby Spinach, Roasted Peppers,Mushrooms, Sun-dried Tomatoes and Bocconcini on a Tomato base, toppedwith Pesto Aioli.
Smokey BBQ Pulled Jackfruit, Spanish Onions and Roasted Peppers on a Tomato base, garnished with Vegan Aioli, Parsley and freshly chopped Chilli.
Mozzarella and Oregano on a Tomato base.
Spicy Szechuan Seasoned Prawns, Green Peppers, Spring Onion and Bocconcinion a Sweet Chilli base, garnished with fresh Chilli and a Lemon wedge.
Prawns marinated with Tandoori Spice, Red Onions, Spring Onions, Green Peppers, on a Tandoori base. (Red Chillies optional) Garnished with Coriander leaves and a Lemon wedge.
Margherita
Pepperoni & Cheese
Mustard
Mild
Spicy
Hot
